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Cacao boom and bust: sustainability of agroforests and opportunities for biodiversity conservation, Clough, Y., Faust H., and Tscharntke T. , 2009, Issue 2, (2009)
Predicting the impact of climate change on the cocoa-growing regions in Ghana and Cote d’Ivoire, CIAT , 2011///, Managua, Nicaragua, (2011)
Stretching the market for cocoa products, L Chordia, Nitin , Chocoa 2015, 03/2015, Amsterdam, (2015) Session 2 - Nitin Chordia.pptx (4.45 MB)
Analysis of cocoa processing systems and classifications of cocoa dryers, Chokhonelidze, Alexander, and al Forgor Lempogo et , 05/2014, Tver, (2014) Analysis of cocoa processing systems and classification of cocoa dryers.pdf (550.41 KB)
Fair trade and corporate social responsibility-convergence or divergence? The case of the cocoa business, Chavaz, Julien , 2008///, Zürich, Switzerland, (2008)
Oxfam Behind the Brands – Independent evaluation of Mars, Mondelēz International and Nestlé gender assessments and action plans for their cocoa supply chains in Côte d’Ivoire and Ghana, Chan, Man-Kwun , 07/2014, (2014) Gender and Cocoa Evaluation Framework FINAL.PDF (463.09 KB)
Effect of extraction conditions on the yield and chemical properties of pectin from cocoa husks, Chan, Siew-Yin, and Choo Wee-Sim , April/2013, (2013) effect of extraction conditions on the yield and chemical properties of cocoa.pdf (290.22 KB)
Improving opportunities for women in smallholder-based supply chains : business case and practical guidance for international food companies : case studies, Chan, Man-Kwun, and Barrientos Stephanie , 2010///, (2010)
UTZ CERTIFIED IMPACT REPORT, UTZ certified , Amsterdam, (2014) utz-impact-report-2014.pdf (8.16 MB)
The role of certification and producer support in promoting gender equality in cocoa production, UTZ certified, and Oxfam-Novib , 2009///, (2009)



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