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Converging farmers' and scientists' perspectives on researchable constraints on organic cocoa production in Ghana: results of a diagnostic study, Ayenor, G.K. , NJAS, 2004, Volume 52, Issue 3/4, (0) Ayenor 2004.pdf (135.56 KB)
Converging farmers' and scientists' perspectives on researchable constraints on organic cocoa production in Ghana: results of a diagnostic study, Ayenor, G. K., Roling N. G., Padi B., Van Huis A., Obeng-Ofori D., and Atengdem P. B. , NJAS wageningen journal of life sciences, 2004, Volume 52, Issue 3, p.261 - 284, (2004)
The value of the cocoa bean shell (hull) and the effect of various processing methods on the phyto-constituents and antioxidant activity of the nib and shell , Awarikabey, Emmanuel, and Amponsah Isaac Kingsley , 06/2013, Kumasi, (2014)
The COSA Measuring Sustainability Report: Coffee and Cocoa in 12 Countries, Assessment, The Committee , Philadelphia, (2013)
Ghana cocoa report annual 2012, Ashitey, Elmasoeur , Ghana cocoa report annual, 2012, Accra, (2012)
Modeling the Determinants of Farmers’ Decision on Exclusive Schooling and Child Labor in the Cocoa Sector of Ghana, Asenso-Okyere, K., Sarpong D. B., Okyere C. Y., Mensah-Bonsu A., and Asuming-Brempong S. , Global Journal of Human Social Science Economics , 06/2013, Volume Volume 13, Issue Issue 3, USA, (2013) Modeling the Determinants of Farmers’ Decision on Exclusive schooling and child labor in the cocoa sector of Ghana.pdf (995.48 KB)
Carbon storage and the health of cocoa agroforestry ecosystems in south-eastern Ghana, Asase, A., Wade S. A., Ofori-Frimpong K., Hadley P., and Norris K. , Africa and the carbon cycle, 2008, (2008)
Carbon storage and the health of cocoa agroforestry ecosystems in south-eastern Ghana, Asase, A., Wade S. A., Ofori-Frimpong K., Hadley P., and Norris K. , Africa and Carbon Cycle: the CarboAfrica project, 2011, (2011)
Learning about neighbour trees in cacoa growing systems: a manual for farmer trainers, Asare, Richard , Development and Environment, 2006///, (2006)
A review on cocoa agroforestry as a means for biodiversity conservation, Asare, R. , World Cocoa Foundation Partnership Conference, Brussels, 2006, 2006, (2006)

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