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Academic publications

How can the productivity of Indone sian cocoa farms be increased? , Tothmihaly, Andras, and Ingram Verina , GlobalFood, 07/2017, Gottingen, (2017) , (Academic Publication)
Tony's Chocolonely Chocoa Presentation, Boekhold, Arjen , Chocoa 2015, 01/2015, Amsterdam, (2015) , (Academic Publication)
The State of Sustainability Initiatives Review 2014, Potts, Jason, and Lynch Matthew , 06/2014, p.135-155, (2014) , (Academic Publication)
FAIR TRADE – CONTRADICTING OR COMPLEMENTING SE? A critical research on RISE's Fair Trade activities within a social entrepreneurial framework, Gottlieb, Mikkel , Department Psychology and Eduction, 06/2014, Volume Social Entrepreneurship and Management, Roskilde, (2014) , (Academic Publication)
RECONFIGURATION OF THE COCOA INDUSTRY AND POVERTY REDUCTION IN COTE D’IVOIRE, , 05/2014, Abidjan, (2014) , (Academic Publication)
Small-scale versus large-scale cocoa farming in Cameroon. Which farm type is more ready for the future?, Fule, Chi Bemieh , Department of Economics, 06/2013, Volume European Erasmus Mundus Master Program: Agricultural Food and Environmental, Uppsala, p.54, (2013) , (Academic Publication)

The Ghanaian state and inclusive upgrading in the global cocoa chain

sjon van 't hof's picture
TitleThe Ghanaian state and inclusive upgrading in the global cocoa chain
Publication TypeBook Chapter
AuthorsLaven, Anna C.

Farmers & production

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